Epcot Get Away

While Becca is having fun in Arizona, I went to Epcot with my co-workers for a team-building event. Just like we did last year, we decided to go to the Food and Wine Festival. We all took the whole day off so we could go on the rides in the morning and then enjoy an evening of international food (and wine for those interested). I really enjoyed the experience and got to taste quite few things from the following countries:

New-Zealand: Kiwi and custard tart

Spain: Churros with chocolate dipping sauce.

United States: Strawberry Shortcake

Greece: Spanikopita

Australia: Shrimp (on the Barbie) and Lamb

Germany: Sausage on pretzel roll with sauerkraut and Apple Strudel

Morocoo: Kefta

France: Quiche

Chile: Empanada

Argentina: Chimichurri

Poland: Kielbasa and Potato ravioli

International Cheeses: Goat cheese from Holland, Asiago, Spanish Cheese.

Puerto Rico: Guava and Custard Roll

Turkey: Pistachio Baklava

I had to use quite a few bottles of Evian to water down all of this food.

My favorites: Germany, Poland, and Australia